Policies

Items ordered for pick-up are prepared and packaged "to go" in disposable containers. Customers will pick up food items from the Information Desk in the East Atrium within five minutes of the scheduled pick-up time, as arranged with Event Services. Pick up orders do not include accompanying items such as plates, napkins and utensils. These items are available for purchase (listed below) or can be supplied by the customer.

Note: Customers are responsible for clean-up of all catering items after their event. Fees may apply if the room is not returned to its original state.

Deadlines
Orders must be placed a minimum of 5 business days prior to the pickup date. Any orders placed after this deadline are subject to a $25.00 late order fee. In addition, any customer who cancels an order within 3 days of an event may be held responsible for paying the full charges.

Student Organization Discount
Student organizations are eligible for a 20% discount on pick-up menu items when they pay the invoice using a check that is drawn from the student organization's bank account.

Special Dietary Needs

(v) = vegetarian
(vg) = vegan
(pg) = prepared without gluten