Special Dietary Needs

(v) = vegetarian

(vg) = vegan

(pg) = prepared without gluten

Tabeled

50 servings each

Half and double orders available

Fruit Display (pg)

Honeydew melon, pineapple, watermelon, cantaloupe, grapes, honey-yogurt dip

$125
Vegetable Crudité (pg without dips)

Carrots, celery, broccoli, cherry tomatoes, cauliflower, ranch, and dill dips

$110
Grilled Vegetable Board (pg)

Topped with a balsamic glaze 

$135 
Artisanal Cheese Board (pg without crackers)

A selection of local cheeses including Swiss, cheddar, provolone, and brie served with a variety of crackers

$135
Artisanal Cheese and Sausage Board (pg without crackers)

A selection of local cheeses including Swiss, cheddar, provolone, and brie served with Klement’s summer sausage and a variety of crackers

$145
Specialty Spreads

Red pepper hummus (vg, pg), smoked salmon spread, spinach artichoke spread (v). Served with a variety of vegetables, crostini, and crackers

$115
Caprese Board 

Herrloom tomato, fresh mozzarella and basil drizzled with a balsamic glaze

 $140
Smoked Salmon Side with Crackers  

Includes capers, cream cheese, red onions, and baguette slices

$175 
Curried Shrimp

Served over mango slaw in a wonton shell

$165 
Cheese Straws 

Puff pastry twists with sharp cheddar cheese and poppy seeds

$110
Canapes

Up to two selections per order, topped with choice of:

  • Tomato Relish (v)
  • Feta and Artichoke (v)
  • Goat Cheese, Basil and Red Onion Jam (v)
  • Beef Tenderloin, Sour Cream Horseradish and caramelized onion
$125
Fruit Kabobs (pg, v) 

With honey-yogurt dip, one kabob per serving

$175 

Sliders

50 servings, one piece per serving with your choice of two flavors. Half and double orders available

Teriyaki Hamburger

With wasabi mayo and pineapple salsa

$150
Cheeseburger

With sliced dill pickles and condiments

$150
Black Bean Burger (v) 

With avocado aioli sauce

$150
Fire Braised Chicken over Mini Arepas

With pickled slaw

$150
Jerk Chicken

With a sweet chili sauce and pineapple

$150

Hot Hors D’Oeuvres

50 servings, two pieces per person

Half and double orders available for most items

Gingered Pork Potstickers 

With sweet chili and teriyaki dipping sauces

$100
Vegetable Lemongrass Potstickers (vg)

With sweet chili dipping sauces

$100
Artichoke Dip (v)

With French bread and flatbread crackers

$95
Cocktail Meatballs 

Swedish, cherry-barbecue or sweet Thai chili sauce

Half orders are not available for this item. Maximum of two sauce flavors per event.

$40
Bacon-Wrapped Water Chestnuts 

Baked and topped with a maple glaze

$60
Samosas (vg without chutney)

Filled with potatoes and peas and mint chutney on the side

 $95
Vegetable Spring Rolls

Stuffed with carrots and cabbage and served with sweet chili and teriyaki dipping sauces

$135
Stuffed Mushrooms 

Baked and filled with spinach (v) or crab

$155
Mini Quesadillas

Stuffed with chicken or vegetable, then baked and served with pico de gallo

$190
Mac and Cheese Bites (v)

Stuffed with elbow macaroni and cheddar cheese, served with ranch dressing

$135 
Blue Cheese Pizza (v)

With caramelized onions and fig preserves

$195
Chicken Skewers (pg without sauce)

With peanut sauce or orange ginger sauce

$170
Bacon-Wrapped Shrimp 
$200
Crab Rangoon

With sweet chili dipping sauce

$120
Stuffed Potato Skins  

With cheddar cheese, bacon and sour cream

$150 
Wings with Vegetables 

Variety of buffalo, terikaki, and traditional drummies served with assorted vegetables and dip

$200 
Savory Tarts 

Filled with your choice of:

  • Devilled shrimp
  • Artichoke and Boursin (v)
  • Tomato basil and mozzarella (v)
  • Fig and Goat Cheese (v)
$100

Chips and Spreads

 One order Serves 50. Half and double orders available.

Chips & Salsa
$95
Gardettos
$75
Pretzels with French Onion Dip
$95
Kettle Chips with French Onion Dip
$95
Hummus and Pita Chips
$95