For health and presentation concerns, food will be served for 90 minutes, beginning with the agreed upon food starting time, for any of the products listed below.

  • Many of these hors d'oeuvres can be passed for a small hourly charge.
  • Minimum orders can be divided between locations or service times for a small fee.
  • v = vegetarian, vg = vegan

Cold Hors D’oeuvres

Seasonal Fresh Fruit Display (vg)

A colorful display of cantaloupe, pineapple, honeydew, watermelon and seasonal garnish fruits with Cardamom Yogurt Dip(v) –a must at any function!

  • 25 servings –$59.95
  • 50 servings –$102.95
  • 100 servings –$198.95
Fresh Vegetable CruditÉs (v)

Crunchy fresh vegetables including, celery sticks, baby carrots, broccoli florets, cherry tomatoes, mushroom caps and cauliflower (ingredients may vary slightly depending upon seasonality of vegetables). Served with sesame ginger dip and dill dip.

  • 25 servings –$52.95
  • 50 servings –$89.95
  • 100 servings –$175.95
Wisconsin Cheese Assortment with Assorted Crackers (v)

The pride of Wisconsin! Includes generous portions of Swiss, Dill Havarti, Cheddar and Provolone. Substitute Usinger's famous summer sausage for one cheese. Served with crackers.

  • 25 servings –$65.95
  • 50 servings –$124.95
  • 100 servings –$239.95
Specialty Cheese Assortment with Variety Crackers (v)

A variety of fine cheeses including French Brie, Poppy seed encrusted Chevre, Smoked Swiss, Aged Cheddar and Danish Blue are served with Flatbread, crackers, and French bread.

  • 25 servings –$94.95
  • 50 servings –$175.95
  • 100 servings –$339.95
Melon Wrapped in Prosciutto (2 wedges per serving)

Cantaloupe and Honey Dew Wedges wrapped in Prosciutto Ham.

  • 25 servings –$99.75
  • 50 servings –$183.75
  • 100 servings –$362.25
Nacho Bar

Generous portions of homemade tortilla chips, nacho cheese sauce, mild salsa, guacamole, sour cream, chopped olives, tomatoes, green onions and, of course, sliced jalapenos! (Small serves approximately 30 and a large serves 60 people)

  • Small Nacho Bar - $136.95
  • Large Nacho Bar - $269.95

NOTE: The Nacho Bar is a Hors D'Oeuvre.  If you are looking to serve a meal at your event, please refer to the Fiesta Buffet in the Lunch and Dinner Menus.

Nacho Bar Deluxe

Add seasoned chicken or beef, or refried beans!

  • Small Nacho Bar:  Add $60 for chicken or beef, $25 for refried beans
  • Large Nacho Bar:  Add $100 for chicken or beef, $50 for refried beans

NOTE: The Nacho Bar Deluxe is an Hors D'Oeuvre.  If you are looking to serve a meal at your event, please refer to the Fiesta Buffet in the Lunch and Dinner Menus.

Sub/ Baguette Sandwiches $28.95 each (7 servings)

An 18inch sub filled with your favorites! All sandwiches include leaf lettuce, juicy tomato, thinly sliced red onions and olive picks. Condiments are served on the side. Please choose 1 filling combination per sandwich:

  • Roast Beef and Provolone
  • Smoked Turkey and Muenster
  • Baked Ham and Swiss
  • Italian Cheese Sub–Vegetarian! (Includes tomato basil cheddar cheese, provolone, tomato relish, oil, vinegar, Italian herbs and green pepper rings)
  • Muffaletta–the pride of New Orleans! A 10inch round French roll filled with shaved Italian ham, Genoa salami, provolone and olive relish and sliced.
Smoked Salmon Cheese Cake $45.95 each (serves 40)

Delicious smoked salmon is blended and baked into a savory cheese cake, topped with a thin layer of sour cream and garnished with fresh dill. Served with flatbread and crackers.

Fiesta Tray (v) $45.95 each (serves 35)

A South of the Border blend of cheddar cheese, tomatoes, green peppers, chopped onions and black olives layered on top of a zesty dip. Served with homemade tortilla chips.

Provencal Herbed Chevre Tray (v) $52.50 each (serves 35)

Delicious French goat cheese blended with roasted red bell peppers and layered with a brilliant green basil pesto. Served with French bread slices and variety crackers.

Mediterranean Sampler (v)

An assortment of hummus, Moroccan red dip and spinach dip served with pita wedges, flatbread, carrots, celery sticks and garnished with Kalamata olives.

  • Small–$94.95 (serves 50)
  • Large–$179.95 (serves 100)
Marinated Antipasto Platter - $135.95 (serves 75)

A generous display of provolone cheese, Genoa salami, ripe cherry tomatoes, mushrooms, artichoke hearts, olive relish and green peppers...all drizzled with Italian marinade!

Genoa Salami Wrapped Tapenade (2 pieces per serving)

Cornucopias of Genoa salami stuffed with Olive Tapenade. 

  • 25 servings–$73.75
  • 50 servings–$136.75
  • 100 servings–$263.75
Fresh Mozzarella and Basil Pinwheels (1 piece per serving)

Choose between Pesto, Salsa Fresca or Olive Tapenade.

  • 25 servings–$65.75
  • 50 servings–$135.75
  • 100 servings–$255.95
Baked Brie En Croute/ Whole Baked Brie (v) $99.75 (serves 50)

A whole wheel of French double cream Brie wrapped in puff pastry and topped with your choice of either mushroom duxelle or apricot filling. For a delicious flavor without the puff pastry, try our baked Brie topped with honey and pecans! All are garnished with fresh seasonal fruit and served with baguette slices.

Whole Smoked Salmon $155.95 each (serves 50)

Whole smoked salmon served with whipped cream cheese, capers, red onions, chopped egg and cocktail pumpernickel and a variety of crackers.

Cocktail Tortilla Pinwheels

Bite size portions of soft flour tortilla rolled around these wonderful flavor combinations.

  • 25 servings–$52.95
  • 50 servings–$99.95
  • 100 servings–$185.95

Choose one filling for orders of 25, two fillings for 50 to 100 servings and from three fillings for orders of 100 or more.  Minimum 25 orders of any flavor.

  • Smoked Turkey with Curried Apricot Spread
  • Baked Ham with Dijon Cream Cheese
  • Mexican Fiesta roll (v)
Cucumber Tea Sandwiches (v) ( 2 per serving)

Subtle and refined...fresh sliced cucumbers and herbed cream cheese on sliced French bread with a sprig of fresh dill.

  • 25 servings–$39.95
  • 50 servings–$75.95
  • 100 servings–$149.95
Open-Faced Cocktail Sandwiches

Sure to impress! Choose from shaved medium-rare roast beef with zesty horseradish sour cream, our signature bourbon turkey with apricot curry mayo, deviled shrimp salad with fresh dill garnish, or artichoke spread with savory feta and red bell pepper.  The platter is garnished with a sprig of fresh parsley. Two portions per serving.   Orders of 50 servings or more may choose an assortment of flavors in increments of 25, please.

  • 25 servings–$99.75
  • 50 servings–$194.95
  • 100 servings–$364.95
Chilled Shrimp Cocktail (Two shrimp per serving)

What could be better or more elegant at your function than a chilled bowl of large tailon shrimp surrounding your choice of traditional cocktail or Cajun tartar sauce? Garnished with lemon wedges.

  • 25 servings–$99.75
  • 50 servings–$183.75
  • 100 servings–$362.25

Hot Hors D'oeuvres

Chicken Drummettes and Wings (Two per serving)
  • Traditional Drummettes–served with your choice of homemade ranch dressing or barbecue sauce.
  • Buffalo style Wings–served with celery and bleu cheese
  • Teriyaki style Wings–tossed in a soy honey glaze.

Please choose flavors in increments of 25.

  • 25 Servings–$84.00
  • 50 servings–$162.75
  • 100 Servings–$320.25
Nacho Bar  (See under Cold Hors D’oeuvres)
Carving Station - $6.95 per serving (minimum 50)

An elegant way to offer your guests the finest! Allow us to carve and serve our wonderfully roasted meats right in front of your guests! Comes with dinner rolls and all appropriate condiments. Please choose two of the roast items listed below:

  • Glazed Ham
  • Our Signature Bourbon Turkey
  • Roast Top Round of Beef
  • Roast Beef Tenderloin (add $4.00 per person)
Chevre and Olive Tapenade Crostini (2 pieces per serving)

Toasted crostini brushed with olive oil and and topped with rich chevre and a delicious olive tapenade full of Mediterranean flavors.

  • 25 Servings -$49.95
  • 50 Servings -$98.95
  • 100 Servings -$187.95
Gingered Pork Pot Stickers with Asian Dipping Sauce (2 pieces per serving)

Delicious, steamed pot stickers with a tasty blend of ginger, ground pork and oriental vegetables. Served with a teriyaki-style sauce.

  • $39.95
  • 50 Servings–$79.95
  • 100 Servings–$145.95
Savory Tarts (2 pieces per serving)

Our freshly baked savory tarts are a welcome addition to any reception. Delicious flavor combinations are baked in a crispy phyllo shell till golden brown. A great way to add variety! 

  • Baked Apple, Bleu Cheese and Walnut Tart
  • Seafood Imperial Tart
  • Wild Mushroom Tart
  • Devilled Shrimp Tart
  • 'Casino' Clam Tart

Choose one filling for orders of 25, two fillings for 50 to 100 servings and from three fillings for orders of 100 or more.  Minimum 25 orders of any flavor.

  • 25 servings–$49.95
  • 50 servings–$93.95
  • 100 servings–$179.95
  • Warm Artichoke Dip (v)

    A delicious, blend of artichoke hearts, Parmesan cheese and seasonings. Served with flatbread crackers and sliced French bread.

    • 25 Servings–$49.95
    • 50 Servings–$94.95
    • 100 Servings–$184.95
    Chicken Tenders and Dips (1 piece per serving)

    Large, lightly breaded chicken breast strips served with barbecue sauce, honey mustard sauce or ranch dressing. Choose two sauces.

    • 25 Servings–$49.95
    • 50 Servings–$94.95
    • 100 Servings–$179.95
    Cocktail Meatballs (4 pieces per serving)

    Choose traditional Swedish, sweet and sour sauce or cranberry barbecue sauce!

    • 50 Servings–$54.95
    • 100 Servings–$107.95
    Vegetarian Spring Rolls (v) (2 pieces per serving)

    Deep fried until crispy and served with teriyaki and sweet and sour dipping sauce.

    • 25 Servings–$69.95
    • 50 Servings–$134.95
    • 100 Servings–$257.25
    Assorted Mini Quiche (2 pieces per serving)

    A puff pastry shell filled with a rich egg custard and several tasty ingredients to create herb quiche, spinach and cheese quiche, quiche Lorraine, and shrimp quiche.

    • 25 Servings–$89.25
    • 50 Servings–$173.25
    • 100 Servings–$341.25
    Spinach Phyllo Triangles (v) (2 pieces per serving)

    A classic Greek appetizer filled with spinach and feta cheese wrapped in flaky golden phyllo! Served with a cucumber-yogurt dipping sauce.

    • 20 Servings–$52.50
    • 40 Servings–$99.75
    • 80 Servings–$199.50
    Bavarian Mushroom Caps (2 pieces per serving)

    Seasoned pork sausage, sautéed apples and a touch of caraway stuffed into button mushroom caps and roasted until golden! 

    • 25 Servings–$79.95
    • 50 Servings–$152.25
    • 100 Servings–$304.50
    Spinach-Stuffed Mushroom Caps (v) (2 pieces per serving)

    Seasoned spinach mixed with Parmesan cheese and stuffed into button mushroom caps and baked until golden!

    • 25 Servings–$78.75
    • 50 Servings–$152.25
    • 100 Servings–$294.00
    Smoked Chicken Quesadillas (2 pieces per serving)

    Handmade smoked chicken quesadillas full of Mexican seasonings (not spicy, just flavorful!) and rolled into a cone shape for ease of eating! Served with salsa.

    • 25 Servings–$99.75
    • 50 Servings–$189.00
    • 100 Servings–$378.00
    Bacon-Wrapped Water Chestnuts (3 pieces per serving)

    Hand rolled bacon wrapped water chestnuts– delicious smoked bacon surrounding a crisp bite of water chestnut!

    • 25 Servings–$47.95
    • 50 Servings–$85.95
    • 100 Servings–$165.95
    Brie and Raspberry in Phyllo** (v) (1 piece per serving)

    Creamy bite size brie and real raspberry with almonds wrapped in flaky phyllo and baked until warm and crispy. Served with a raspberry-citrus dipping sauce.

    • 25 Servings–$52.50
    • 50 Servings–$99.75
    • 100 Servings–$194.25